Mojo picón

A traditional sauce from the Canary Islands. A great all-rounder!


pan con tomate

The ultimate summer breakfast or light snack. It doesn't get much simpler than this!

Wine Tasting Events

sherry sauce

A rich, warming sauce. A great accompaniment to pork.


Peaches and ice cream

Beautiful jarred peached are paired with olive oil ice cream and lavender biscuit crumb.

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arroz negro

Squid ink flavoured rice with shellfish. Simple and stunning.

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mackerel, orange & Beetroot

A 10 minute starter that's simple but impressive.


Migas with chorizo

A classic comfort dish using leftover bread.


pulpo and romesco

Octopus and romesco sauce make the perfect combination.

Butternut Squash

Squash empanadas

These pastries are the perfect balance of sweet, savoury and spicy.



Gambas pil pil

A tapas favourite. Prawns cooked simply with garlic and olive oil. 

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sobrasada carbonara

Bucatini carbonara is given a Spanish kick using sobrasada and a chorizo and sage pangrattato.

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A Spanish take on a classic using manchego, jamón and membrillo.

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beef shin in sherry

Tender slow cooked beef shin in a rich and sweet sherry sauce. 


Almond biscuits

Flavoured with almonds and orange blossom, they pair perfectly with tea.


tortilla de patatas

A tapas staple using only a few simple ingredients.



A traditional, cold soup from Andalucia, perfect as a light starter or canape. 

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chorizo sandwich

Step up your lockdown lunch game with the BEST sandwich

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Croquetas de jamón

The finest tapas dish in all of Spain and the best crowd pleaser - the best recipe for the weekend.

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piquillo palmier

An easy to make nibble, perfect for entertaining. 

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sobrasada rice with prawns

Rich, warming and totally moorish - a perfect weeknight dinner.

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Spanish onion soup

A twist on the French classic amkes the perfect winter warmer.